Montcalmes

Precise and expressive wines at the heart of the Languedoc

Wines from the Domaine de Montcalmès: buy at the best price

The domaine de Montcalmès is an essential reference among the vineyards of the Languedoc, producing exceptional wines that captivate enthusiasts and professionals alike. Located about thirty kilometers northwest of Montpellier, this family estate combines tradition, expertise, and innovation to offer cuvées of outstanding quality, recognized for their finesse and aging potential.

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€20.00 - €100.00

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88 - 94

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Montcalmes Terrasses du Larzac 2022
Bio
15 in stock
114194
Red
75cl
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Languedoc Roussillon | Terrasses du Larzac

Montcalmès Terrasses du Larzac 2022

€37.20 inc-VAT per bottle
€31.00 ex-VAT
Montcalmes le M 2021
Bio
3 in stock
114200
Red
75cl
Add to cart
Languedoc Roussillon | Vin de France

Montcalmès le M 2021

€33.60 inc-VAT per bottle
€28.00 ex-VAT
Montcalmes 2019 Magnum
Bio
3 in stock
121509
Red
150cl
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Languedoc Roussillon | Terrasses du Larzac

Montcalmès 2019 Magnum

€90.00 inc-VAT per bottle
€75.00 ex-VAT
Montcalmès 2015
Bio
2 in stock
122784
Red
75cl
88/100
16.5/20
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Languedoc Roussillon | Terrasses du Larzac

Montcalmès 2015

€48.00 inc-VAT per bottle
€40.00 ex-VAT
Montcalmès Terrasses du Larzac 2020
Bio
4 in stock
127024
Red
75cl
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Languedoc Roussillon | Côteaux du Languedoc

Montcalmès Terrasses du Larzac 2020

€42.00 inc-VAT per bottle
€35.00 ex-VAT
Montcalmès 2023
Bio
230 in stock
128914
Red
75cl
Add to cart
Languedoc Roussillon | Terrasses du Larzac

Montcalmès 2023

€33.60 inc-VAT per bottle
€28.00 ex-VAT
Montcalmès 2023 Magnum
Bio
6 in stock
128916
Red
150cl
Add to cart
Languedoc Roussillon | Terrasses du Larzac

Montcalmès 2023 Magnum

€72.00 inc-VAT per bottle
€60.00 ex-VAT
Montcalmès Mourvèdre 2021
Bio
9 in stock
128919
Red
75cl
Add to cart
Languedoc Roussillon | Vin de France

Montcalmès Mourvèdre 2021

€30.00 inc-VAT per bottle
€25.00 ex-VAT
The TOP winemakers of Languedoc
Frequently Asked Questions

Domaine de Montcalmès was founded in 1998 by Frédéric Pourtalié and his father Jean-Marie, who decided to leave cooperative viticulture to create their own cellar and produce superior quality wines. The name of the estate comes from Occitan and literally means "limestone hill". Frédéric Pourtalié honed his expertise alongside great references in the Languedoc before giving a distinctive identity to this family estate, today recognized as one of the essential addresses in the region.

Yes, the Domaine de Montcalmès has long been committed to environmentally responsible viticulture. After beginning its conversion to organic farming in 2012, the Domaine de Montcalmès obtained its organic certification as early as the 2015 vintage. The vineyard is cultivated with very low yields of 20 to 25 hectoliters per hectare, thanks to short vine pruning, soil tilling, and green harvesting.

The domaine offers its two great wines every year: the Terrasses du Larzac rouge and the Languedoc blanc. Depending on the vintages, Frédéric Pourtalié also produces exclusive cuvées such as the Geai, the Grenache cuvée, or even a white made from chardonnay. For a special occasion, the Terrasses du Larzac rouge stands out as the flagship of the domaine: a deep and complex wine, powerful and structured, with a remarkable ageing potential.

The red Terrasses du Larzac cuvée from the Domaine de Montcalmès is made from a blend of syrah, mourvèdre and grenache, sourced from vines averaging around thirty years old, with controlled yields of around 25 hl/ha. Each grape variety is vinified separately with indigenous yeasts, with a maceration of approximately 30 days, followed by 24 months of aging in oak barrels and a final blending two months before bottling, carried out without filtration.

The Domaine de Montcalmès covers 22 hectares spread across the communes of Puéchabon, Aniane, Saint-Jean-de-Fos and Saint-Saturnin-de-Lucian, about thirty kilometres north-west of Montpellier. These plots offer a great diversity of soils: lacustrine limestone at Puéchabon, rounded pebbles at Aniane, limestone scree at Saint-Saturnin and clay-limestone at Saint-Jean-de-Fos. It is this mosaic of terroirs that Frédéric Pourtalié vinifies plot by plot before the final blend.

The red wines from domaine de Montcalmès are designed to age. Specialists recommend waiting several years before tasting them, as they are still young when they leave the cellar. For an optimal tasting experience, serve the Terrasses du Larzac between 16 and 18 °C and plan a decanting of at least one hour to allow the wine to open up fully. In the cellar, store it away from light and temperature variations, lying on its side, to enjoy its full aromatic complexity over the years.

The history of Domaine de Montcalmès

Founded in 1998 by Frédéric Pourtalié and his father Jean-Marie, Domaine de Montcalmès takes its name from an abandoned hamlet on a plateau overlooking the Hérault Valley. Originally, the family’s 30-hectare holding was devoted to cooperative winemaking. Wanting to set themselves apart and produce higher-quality wines, however, Frédéric and his father decided to establish their own winery. Frédéric Pourtalié honed his skills alongside renowned winemakers including Laurent Vaillé (Domaine de la Grange des Pères), Olivier Jullien (Mas Jullien) and Alain Graillot (Crozes-Hermitage).

The first red wine was made in 1999, with a modest production of 5,000 bottles. The first white wine cuvée followed in 2004. Production has grown steadily since then, reaching around 50,000 bottles a year today. In 2003, Frédéric’s sister Muriel Fabre joined the estate, strengthening its family management.

A major milestone in the estate’s history came in 2012 with its conversion to organic farming. From the 2015 vintage onward, all production at Domaine de Montcalmès received organic certification, marking an evolution in the estate’s philosophy while maintaining its commitment to protecting the environment and respecting the terroir.

The terroirs and vineyards of Domaine de Montcalmès

The vineyards of Domaine de Montcalmès cover 22 hectares across the villages of Puéchabon, Aniane, Saint-Jean-de-Fos and Saint-Saturnin-de-Lucian, all in the heart of the Terrasses du Larzac appellation. This distinctive terroir, cooled by the Mediterranean climate, is characterized by its geological diversity.

In Puéchabon, the Syrah and Grenache vines are planted on a north-facing limestone plateau. This exposure tempers the southern sun, preserving freshness and acidity in the grapes. In Aniane, Mourvèdre grows on soils of rounded pebbles similar to those found in Châteauneuf-du-Pape. The pebbles absorb heat during the day and release it at night, helping the grapes ripen fully—particularly Mourvèdre, which is well suited to hot, dry climates.

The estate’s vines, averaging 30 years old for the reds and 20 for the whites, are cultivated using traditional methods. Short pruning limits production and encourages concentrated aromas. Regular plowing and manual green harvesting help keep yields low, at between 20 and 25 hectoliters per hectare. This rigorous vineyard management contributes to rich, balanced and expressive wines.

Winemaking at Domaine de Montcalmès

Winemaking at Domaine de Montcalmès is a meticulous process based on vinifying the grape varieties separately and using traditional methods. The grapes are harvested by hand, then destemmed and crushed before being transferred by gravity into the tanks, a system that helps preserve the integrity of the fruit.

The red grape varieties—Syrah, Grenache and Mourvèdre—are vinified separately. Fermentation uses indigenous yeasts to reflect the characteristics of the terroir as faithfully as possible. Maceration lasts around 30 days, allowing for a slow, gradual extraction of tannins and aromas.

The red wines are aged for 24 months in oak barrels previously used for one or two vintages, a practice that adds complexity and depth to the cuvées. The different grape varieties are blended only at the end of this period, a few months before bottling. Bottling takes place during the waning moon, in accordance with a favorable lunar calendar, and the wines are left unfiltered to preserve their purity and aromatic richness.

For the white wines, made from Roussanne and Marsanne, fermentation and aging take place in barrels and demi-muids over a similar period of 24 months. This process gives the wines an elegant structure while preserving their freshness and long finish.

The cuvées of Domaine de Montcalmès

Domaine de Montcalmès offers a small but carefully crafted range of high-quality red and white wines:

AOC Terrasses du Larzac, red

This is the estate’s flagship cuvée, a blend of 60% Syrah, 20% Mourvèdre and 20% Grenache. The vines, averaging 30 years old, yield 25 hectoliters per hectare. The nose reveals complex aromas of dark fruit, licorice and spice, while the palate offers silky tannins and great depth. Ideal for cellaring, this wine develops an even richer array of aromas over time.

AOC Languedoc, white

This cuvée is made from equal parts Roussanne and Marsanne, sourced from 20-year-old vines on a clay-limestone hillside in Puéchabon. Yields are limited to 20 hectoliters per hectare. The wine stands out for its aromas of white flowers and candied lemon, and for its lovely freshness on the palate, balanced by a silky texture. It is aged in oak barrels and demi-muids for 24 months, giving it great complexity and a lingering finish.

Available vintages from Domaine Montcalmès include 2023, 2022, 2021, 2020, 2019, 2018,2017, 2016, 2015, 2014, 2013 and 2012…

Lovers of Languedoc wines should also explore the estates Alain Chabanon, Clos de la Barthassade, Clos des Fées, Clos Marie, Daumas Gassac, Gauby, Les Creisses and Peyre Rose… These equally prestigious estates offer wines of great finesse and complexity, made with the same respect for terroir and tradition.

Domaine de Montcalmès has become a major name in Languedoc wine thanks to its traditional cultivation methods, conversion to organic farming and exacting approach to winemaking. Its red and white cuvées offer a pure, authentic expression of their terroir, combining elegance, power and finesse. Whether you are an enthusiast or a collector, the wines of Domaine de Montcalmès are essential bottles to enjoy or treasure in your cellar.

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