Didier Dagueneau

The vineyard is mainly located on the Pouilly Fume appellation area, but the Dagueneau estate also produce a few bottles of Sancerre, on the famous Monts Damnes terroir. The vines are grown in the organic way of cultivation but are not certified as such. Little amount of sulphur is therefore added during the winemaking process. In these vineyards, harvest is manual and done only when the grapes are fully ripe. The wines are aged on lees for months and are not racked in order to get that crystal-clear Sauvignon Blanc colour. The ageing process is done in barrels so that the Dagueneau wines get their full-bodied structure and that great ageing potential. Many sommeliers and wine enthusiasts would tell you that the Dagueneau white wines have that unique Sauvignon Blanc flavour. These wines are among the best of all Pouilly Fume cuvees. The Pouilly Fume Dagueneau wines – such as the rare Asteroide cuvee (made from non-grafted wines), the Silex cuvee (made from vines grown on flinty-clay soils, giving its name to the wine, as “silex” is the French word for “flint”), the Pur Sang Cuvee, the Buisson Renard cuvee, and the Blanc Fume de Pouilly cuvee – are wines that reached their designation's top level of preciseness, balance and complexity. These terroir wines display intense mineral flavours. They are powerful, distinguished and fresh wines. The wines of Domaine Dagueneau are the Holy Grail of the Pouilly Fume PDO. The Blanc Fume de Pouilly doesn't have to be aged to be appreciated, unlike the other great cuvees of the estate that will only display their full potential after some time in the cellar.

Discover other estates from the Loire Valley, such as Alphonse Mellot and Pascal Jolivet, thanks to Vins & Millesimes, the website that gives you the opportunity to buy online the best white, red and roses wines, and many grands crus from the Loire region. All our young and old vintages are in stock for fast delivery! Discover the bottles and magnums of Domaine Dagueneau that are available for purchase!