While Château Pape Clément rouge is the more renowned of the two, the white is a truly confidential gem, produced in very limited quantities. Crafted from Sémillon and Sauvignon Blanc, it reveals an ample and rich style, with aromas of citrus, white flowers and a well-integrated woody touch. The rouge, for its part, relies on depth and tannic complexity. Both wines share the same exacting winemaking standards, but are suited to different tasting occasions.