The estate also produces a second wine, the Réserve de la Comtesse, offering a more accessible and fruity expression of the terroir. This wine, crafted with the same care as the fine wine, allows you to discover the soul of the estate at an earlier stage of its life. On the gastronomic side, the wines of Château Pichon-Longueville Comtesse de Lalande pair perfectly with roast lamb, beef Wellington, game such as roe deer or hind, as well as braised dishes such as bœuf bourguignon or navarin of lamb. The Réserve de la Comtesse, more supple and more accessible, will be ideal with herb-roasted poultry or a rack of lamb in a crust, from its first years in the bottle.