The Grand Cru cuvées from Domaine Prieuré Roch, such as the Chambertin Clos de Bèze from vines of approximately 85 years old, develop an unparalleled concentration and depth. The Grands Crus and Premiers Crus benefit from being cellared for at least 8 to 15 years after their vintage to fully reveal their complexity, while the Villages cuvées such as the Ladoix Le Cloud or the Savigny rouge can be enjoyed earlier, between 3 and 6 years.