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What grape varieties does Château Montrose use to produce its red wines?
Château Montrose crafts its wines from a blend dominated by Cabernet Sauvignon, complemented by Merlot, Cabernet Franc, and Petit Verdot. This ampelographic composition, typical of the great Bordeaux wines of the Médoc, gives rise to wines of great aromatic complexity, with firm tannins and a remarkable ageing potential that have made the estate's reputation.
