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Clos Rougeard Saumur Champigny Le Bourg 1993 Magnum -5% DISCOUNT !
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Grown on clay-limestone soils, Clos Rougeard Saumur-Champigny Le Bourg 1993 Magnum embodies the elegance of Cabernet Franc. Barrel-aged, it offers aromas of ripe fruit and spice, with a fresh palate and silky tannins. Enjoy with roast beef or game.
A family estate rooted in Chacé since 1664, Clos Rougeard embodies the exacting standards of a Loire terroir where time shapes elegance.
- Terroir: Saumur-Champigny's clay and limestone, with chalky soils that shape wines of vibrant minerality and rare tension.
- Winemaking: Organic methods and patient aging in barrels and tuffeau limestone cellars produce cuvées of classic purity and depth.
Tasting notes for Clos Rougeard Saumur-Champigny Le Bourg 1993
Appearance – Garnet-red color with brick-red highlights and a silky depth, with light playing across deep, velvety tones.
On the nose – Aromas of black cherry preserve, light tobacco, damp forest floor and licorice, lifted by a saline touch and a hint of graphite.
On the palate – A full yet taut texture, driven by lively acidity and chalky minerality, with a long, lingering finish that combines gentle spice and supple tannins.
Serve at 16–18°C in a Bordeaux-style red wine glass to reveal its full complexity.
1993 vintage
A Loire vintage marked by balanced ripeness, with cool nights preserving the tension and precision of the Cabernet Franc grapes.
- Aging potential: At its peak today, this wine can still be kept for 5 to 10 years in a cool, humid cellar away from light.
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