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What is the history of Domaine Dujac and how was it born?
Domaine Dujac was founded in 1968 by Jacques Seysses, who was not originally from Burgundy but became a winemaker by vocation. Passionate about wine from childhood thanks to his father, a great gourmet, he decided at the age of 25 to leave the business world. He trained under Gérard Potel at Domaine de la Pousse d'Or in Volnay, before purchasing the Domaine Graillet in Morey-Saint-Denis. The name "Dujac" is simply a contraction of "du Jacques", an affectionate nod to the founder. Today, it is the second generation — Jeremy, Alec and Diana Seysses — who carry on this family legacy with the same exacting standards.
