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What are the characteristics of Château Talbot's red wines for tasting and cellaring?
The red wines of Château Talbot are crafted primarily from Cabernet Sauvignon, complemented by Merlot and a few other Bordeaux grape varieties. They are distinguished by silky tannins, a beautiful depth of colour and aromas of dark fruits, cedar and sweet spices. Their ageing potential is remarkable: in great years they can easily be cellared for 20 to 30 years, gradually blossoming to reveal their full complexity.
