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At what age does a Château Latour begin to reach its peak?
Château Latour is one of the Bordeaux wines requiring the most patience. In great vintages, it is generally recommended to wait at least 15 to 20 years before opening a bottle of the Fine Wine. Vintages such as 1982 or 2000 began to reveal their full complexity after two decades of cellaring, while still retaining additional aging potential. Les Forts de Latour, more accessible, can in turn be enjoyed after 8 to 12 years. A cellar with a constant temperature of around 12°C and sufficient humidity is essential to accompany this serene aging process.
