At what age does a Château Latour begin to reach its peak?
Château Latour is one of the Bordeaux wines requiring the most patience. In great vintages, it is generally recommended to wait at least 15 to 20 years before opening a bottle of the Grand Vin. Vintages such as 1982 or 2000 began to reveal their full complexity after two decades in the cellar, while still retaining additional ageing potential. Les Forts de Latour, more approachable, can be enjoyed after 8 to 12 years. A cellar at a constant temperature of around 12°C, with adequate humidity, is essential to support this serene ageing process.
