Berthaut Gerbet

History of Domaine Berthaut Gerbet

The adventure of Domaine Berthaut Gerbet begins at the end of the 18th century in Fixin, where François Berthaut's father cultivates his first vines. This legacy is passed down through Firmin Berthaut (1845-1920), then Bernard Berthaut (1879-1913), whose premature death leaves his widow Jeanne in charge until their son Guy takes over in 1930. Under Guy, the estate evolves: the wines, previously sold in bulk, are bottled, and new parcels in Gevrey-Chambertin enrich the family heritage. In the 1960s, he opens the way to export to the United States.

In 1974, Vincent and Denis Berthaut, sons of Guy, continue the expansion with the acquisition of vines in Fixin Village and Fixin Premier Cru. A new cellar was built in 2005, strengthening the quality of aging. In 2013, Amélie Berthaut, daughter of Denis and Marie-Andrée Gerbet (from Domaine François Gerbet in Vosne-Romanée), marks a turning point by merging the vines of both families to create Domaine Berthaut Gerbet. In 2017, her husband Nicolas Faure, with his experience at Romanée-Conti and Chave, joins the team as vineyard manager. Together, they bring elegant modernity to this historic estate, now recognized worldwide.

Terroirs and Vineyards of Domaine Berthaut Gerbet

Domaine Berthaut Gerbet extends over 18 hectares, with a strong presence in Fixin, but also in the prestigious terroirs of Gevrey-Chambertin, Vosne-Romanée and Flagey-Échézeaux. The soils, composed of clay-limestone, sandy loams and crinoidal limestone, offer a unique diversity that is reflected in each cuvée. Some vines, such as those of Échézeaux (planted in 1934) or Vosne-Romanée (from 1929), testify to deep roots, capturing the mineral richness of Burgundy.

Committed to sustainable viticulture, the estate favors an organic approach, with meticulous soil work and limited use of chemical inputs. This philosophy preserves the purity of the terroir, from the steep slopes of Fixin to the emblematic parcels of Clos Vougeot. Whether you are drawn to the robustness of Fixin or the finesse of Vosne-Romanée, the wines of Domaine Berthaut Gerbet embody the excellence of an exceptional terroir, perfect for a memorable wine purchase.

Vinifications at Domaine Berthaut Gerbet

Vinification at Domaine Berthaut Gerbet is a mastered art, aiming to sublimate the grape without altering its essence. Fermentations, carried out with indigenous yeasts, take place in concrete or stainless steel vats, preceded by cold maceration for subtle extraction of aromas. The use of whole clusters varies according to the cuvées (up to 100% for certain Fixin), bringing complexity and structure. Daily pumping over and punching down at the end of fermentation guarantee silky tannins and beautiful depth.

The aging, lasting 10 to 15 months, is done in oak barrels with limited use of new wood (0 to 30%), thus preserving the fruit and freshness. For the Chardonnay from Fixin, gentle pressing and barrel aging reveal a rich and balanced texture. This non-interventionist approach makes the estate's wines essential references for enthusiasts wishing to purchase authentic and refined cuvées.

The Cuvées of Domaine Berthaut Gerbet

Domaine Berthaut Gerbet offers a varied range of cuvées, dominated by Pinot Noir and enriched with a white Fixin in Chardonnay. 

Échézeaux Grand Cru (0.21 ha, planted in 1934): From clay-limestone soil, this Grand Cru is vinified with 60 to 80% whole cluster and aged 15 months in barrels (0-30% new). Its floral, spicy and stewed fruit aromas blossom in an ample and powerful mouth, supported by a long and slightly sweet finish. An exceptional wine for prestige enthusiasts.

Clos Vougeot Grand Cru (0.31 ha, 1956): This jewel, cultivated on complex soil, uses 30 to 50% whole cluster and benefits from aging of 15 months (30% new). Robust and structured, it reveals notes of black fruits and spices, with a dense texture and impressive finish. A Grand Cru designed for aging, perfect for a high-end wine purchase.

Vosne-Romanée (2 ha, 1929-1964, lieu-dits Aux Réas and Rivière): On clay-loamy-sandy soil, this cuvée is aged 12 months (20% new). Its old vines offer a rich aromatic palette: cherry, violet and spicy touches. Accessible in its youth, it gains complexity with time, ideal for discovering the charm of Vosne-Romanée.

Vosne-Romanée Aux Réas (1.3 ha, 1960-1964): Aged 12 months (20% new), this generous parcel delivers a juicy and gourmand wine, with supple tannins and aromas of ripe red fruits. Its smooth texture makes it an excellent choice for immediate tasting.

Vosne-Romanée 1er Cru Les Petits Monts (0.48 ha, 1934-2008): With 20-30% whole cluster and aging of 15 months (30% new), this Premier Cru captivates with its floral sensuality and silky texture. A fleshy and elegant wine, emblematic of Vosne-Romanée.

Fixin (2.50 ha, 1947-1984, lieu-dits Clos de Fixey, Clos du Village, Aux Prés, La Sorgentière, La Vionne): On clay-limestone soil, this cuvée is aged 12 months without new wood. Fleshy and fresh, it offers notes of red fruits and a pronounced structure, typical of Fixin. A reliable choice for wine enthusiasts of the estate.

Fixin Les Clos (1.30 ha, 1933-2005): With 0-20% whole cluster and aging of 15 months (20% new), this wine reveals aromatic richness (black fruits, spices) and complex texture. Perfect for aging or tasting now.

Fixin Les Crais (1.30 ha, 1946-2002): Vinified with 30% whole cluster and aged 12 months (20% new), it stands out for its smoothness and harmonious tannins. A full-bodied and flavorful Fixin.

Fixin 1er Cru Les Hervelets (0.25 ha, 1983-2016): 100% whole cluster, aging 15 months (0% new). Powerful and refined, it offers aromas of cinnamon and red fruits, with beautiful mineral tension.

Fixin Les Arvelets (0.70 ha, 1956-2016): 20-40% whole cluster, aging 15 months (30% new). Fine and elegant, it captivates with its aromatic finesse and aging potential.

Bourgogne Hautes-Côtes de Nuits (3.95 ha, 1970-2018, lieu-dit Au Defoi): On clay-limestone soil, this wine is aged 10 months without new wood. Lively and fruity, with cherry notes and pleasant freshness, it represents the estate's largest parcel and excellent value for money.

Gevrey-Chambertin 1er Cru Les Cazetiers (0.21 ha, 1944-1986): 20-40% whole cluster, aging 15 months (30% new). Deep and mineral, it combines power and elegance.

Gevrey-Chambertin (0.52 ha, 1959-1979, lieu-dits Les Crais, Burie): Aging 15 months (15% new). Fruity and balanced, with beautiful roundness.

Fixin Champs des Charmes (Chardonnay, 0.50 ha, 2009-2015): Aged 12 months in barrel. Rich and structured, this white offers buttery notes and beautiful freshness.

Other cuvées such as Chambolle-Musigny 1er Cru Les Plantes, Gevrey-Chambertin Combe du Dessus or Côte de Nuits-Villages complete this exceptional offering.

Domaine Berthaut Gerbet embodies the soul of Burgundy, blending heritage, exceptional terroir and careful vinification. Its prestigious cuvées, such as Échézeaux and Clos Vougeot, or its vast parcels of Fixin and Vosne-Romanée, offer a diversity that will delight all palates. For a wine purchase combining quality and authenticity, this estate is an essential reference. Take advantage now of our selection at the best price and immerse yourself in the refined universe of Domaine Berthaut Gerbet wines.