Bruno Clavelier Chambolle Musigny 1er Cru La Combe d'Orveaux 1994
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The Bruno Clavelier Chambolle-Musigny 1er Cru 1994, from the limestone hillsides of Burgundy, is a wine of rare elegance. This Pinot Noir, aged in barrels, reveals aromas of red fruits and spices. On the palate, it combines silkiness and minerality, ideal with duck breast or aged cheeses.
A family estate rooted in Vosne-Romanée, where biodynamic farming reveals the soul of Burgundy's great terroirs.
- Terroir: Clay-limestone soils of Chambolle-Musigny, where Pinot Noir expresses finesse and minerality.
- Winemaking: Artisanal methods, barrel aging to preserve the purity of the fruit and the tension of the terroir.
Tasting notes for Domaine Bruno Clavelier Chambolle-Musigny 1er Cru La Combe d'Orveaux 1994
To the eye: Garnet robe with tiled reflections, of a silky and deep texture.
On the nose: Aromas of black cherry, faded violet, damp undergrowth and a touch of licorice, heightened by a subtle chalky salinity.
On the palate: A lively and precise attack, smooth yet present tannins, a chalky minerality that carries a long, elegant and persistent finish.
Serve at 14–16°C in a Burgundy glass to release its nuances.
Vintage 1994
A vintage marked by balanced ripeness, where freshness and structure combine for patient cellaring.
- Aging potential: 15 to 20 years under optimal conditions (cool cellar, away from light).
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