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Michel Laval Non Dosé Le Secret de Jules 2013
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Michel Laval Non Dosé Le Secret de Jules 2013, from the clay-limestone slopes of Boursault, is a champagne with no added sugar (0 g/l). A blend of 70% Pinot Meunier and 30% Chardonnay, it spends 8 years on the lees in barrels. Honey and brioche notes lead to a lively, mineral palate. Pair with seafood or duck breast. Enjoy by 2030.
A family estate rooted in Boursault, in the Vallée de la Marne, where five generations of winegrowers have carried on traditional craftsmanship since 1870.
- Terroir: Clay-limestone soils of the Vallée de la Marne, a unique microclimate where Pinot Meunier reveals all its finesse.
- Winemaking: Traditional methods, extended aging on the lees and spontaneous fermentation produce champagnes with character, precision and vibrancy.
Tasting notes for Champagne Michel Laval Non Dosé Le Secret de Jules 2013
Appearance – A deep gold color with amber highlights and a stream of fine, persistent bubbles, suggesting a silky texture and generous body.
On the nose – Fresh notes of candied citrus zest give way to deeper aromas of acacia honey, roasted hazelnut and golden brioche, lifted by a saline, chalky touch.
On the palate – A lively, taut opening brings elegant acidity together with chalky minerality, unfolding into a long, harmonious finish of tangy citrus and toasted nuances.
Serve between 8 and 10 °C in a champagne flute or white wine glass to appreciate its full complexity.
2013 vintage
A vintage marked by balanced ripeness, in which the grapes’ freshness and concentration produced a champagne that is both precise and generous.
- Aging potential: 10 to 15 years under optimal conditions (stable temperature, protected from light and vibrations).
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