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Charles Heidsieck Blanc des Millénaires 2014
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The Blanc des Millénaires 2014 from Charles Heidsieck, a Blanc de Blancs from the chalky soils of the Côte des Blancs, combines mineral freshness and complexity after 8.5 years on lees. Nose of citrus, dried fruits and brioche, with a voluptuous and saline palate. Ideal with oysters, to enjoy by 2035.
An iconic house from Reims, Charles Heidsieck has embodied champagne excellence since 1851, combining tradition and precision in the art of blending and aging.
- Terroir : The grand crus of the Côte des Blancs – Le Mesnil-sur-Oger, Avize, Oger – where chalky soils impart a distinctive minerality and vibrant tension to the Chardonnays.
- Vinification : Extended aging in chalk cellars (8.5 years on lees), measured dosage and respect for the fruit, for Champagne of rare depth and timeless elegance.
Tasting notes for Charles Heidsieck Blanc des Millénaires 2014
- On the eye : Golden robe of crystalline clarity, animated by a fine and persistent bead of bubbles, revealing a silky texture and masterful ripeness.
- On the nose : First, a saline and chalky freshness, then notes of candied citrus and ripe kiwi, before opening up to tertiary aromas of toasted brioche, soft dates and dried apricots, underlined by a hint of roasted hazelnut.
- On the palate : A voluptuous, almost creamy attack, carried by a lively acidity and a saline minerality that draw the wine toward a remarkably long finish, where fruity persistence and spiced nuances intertwine.
Serve between 8 and 10°C in a champagne flute or a large white wine glass to fully release its aromas.
Vintage 2014
A vintage marked by balanced ripeness and preserved freshness, offering the Blanc des Millénaires an ideal structure for harmonious development.
- Aging potential : Store for 10 to 15 years in a cool cellar (12–14°C) away from light, to allow its complex aromas to fully develop.
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