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David Leclapart Blanc de Blancs 1er cru L'Apôtre Extra Brut LV20
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The David Léclapart L'Apôtre Extra Brut LV20, Blanc de Blancs 1er Cru from Trépail, expresses the purity of Chardonnay on chalky soils. Vinified in barrels, it reveals aromas of citrus and a mineral palate. Ideal for aging 5 to 10 years, it accompanies seafood and fish with finesse.
A family estate rooted in Trépail, in the Montagne de Reims, where biodynamic farming reveals the purity of the Champenois terroir.
- Terroir: Chalky soils of the Premier Cru of Trépail, exposed to the cool climate of the Montagne de Reims, shaping Chardonnays of vibrant minerality.
- Vinification: Aging in oak barrels for lively, taut cuvées that are faithful to their origin, without artifice.
Tasting notes for the David Léclapart Blanc de Blancs 1er Cru L'Apôtre Extra Brut LV20
To the eye: Pale golden robe with green highlights, of crystalline clarity, with a fine and persistent effervescence, almost silky.
On the nose: Aromas of white flowers and candied citrus, followed by a hint of toasted brioche and a saline note, evoking the chalks of Trépail.
On the palate: Smooth and taut texture, carried by a lively acidity and a chalky minerality, leaving a long and saline finish of precise elegance.
Serve between 8 and 10°C in a narrow Champagne flute to preserve its freshness and aromas.
Vintage 2020
A vintage marked by balanced maturity, where the mineral freshness of the terroir expresses itself with remarkable purity.
- Aging potential: 8 to 12 years, to be stored in a cool cellar (12-14°C) away from light.
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