Bonnet Ponson Premier Cru Le Jour
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Bonnet-Ponson Premier Cru Le Jour 2020, a Blanc de Noirs from Chamery, comes from Vrigny’s clay-limestone soils. Made from 100% Pinot Meunier and vinified in barrels without sulfites, it offers mirabelle plum aromas and a saline, chalky palate. A Brut Nature, it pairs with seafood and can be aged for 5 to 8 years.
Since 1862, this family estate has embodied Champagne’s exacting standards in Chamery, where time shapes wines of rare authenticity.
- Terroir: Clay-limestone soils of the Montagne de Reims, home to Premiers Crus where Pinot Meunier reveals its depth.
- Winemaking: Artisanal and natural, in oak barrels, producing champagnes without artifice, patiently aged on fine lees.
Tasting notes for Bonnet-Ponson Premier Cru Le Jour 2020
Appearance – Pale gold with golden highlights and a stream of fine, persistent bubbles, like liquid silk.
On the nose – First, the freshness of mirabelle plum and ripe apple, followed by delicate floral notes, then hints of toasted hazelnut and warm brioche, lifted by a touch of salinity.
On the palate – A silky yet taut texture, driven by lively acidity and chalky minerality, extending into a remarkably long, saline finish with a hint of lemon.
Serve at 8–10°C in a champagne flute or white wine glass to bring out its complexity.
2020 vintage
A vintage marked by balanced ripeness, where the terroir’s mineral freshness meets rare fruit concentration.
- Aging potential: 8 to 10 years; store in a cool cellar (12–14°C), away from light.