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Pierre Gimonnet Special Club Grands Terroirs de Chardonnay Extra Brut 2016
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Pierre Gimonnet Special Club Grands Terroirs de Chardonnay Extra Brut 2016 from Champagne Pierre Gimonnet & Fils comes from the chalk soils of Cramant, Chouilly, and Cuis. Made from 100% Chardonnay using the traditional method, it combines apple, lemon, and hazelnut notes. Generous, lively, and mineral, it has aging potential. Pair with fish or shellfish.
A family-run house rooted in the Côte des Blancs, where Chardonnay shows rare precision shaped by four generations of expertise.
- Terroir : Chalky soils in Cramant, Chouilly, and Cuis, where old vines draw distinctive minerality and elegant tension from the ground.
- Winemaking : A traditional method combining patience and precision to produce pure, taut Blanc de Blancs champagnes of great finesse.
Tasting notes for Champagne Pierre Gimonnet Special Club Grands Terroirs de Chardonnay Extra Brut 2016
Appearance – Pale gold with green highlights and silky clarity, threaded with a stream of fine, persistent bubbles.
On the nose – Fresh notes of crisp apple and lemon zest come first, followed by deeper aromas of roasted hazelnut and white flowers, accented by a saline, chalky touch.
On the palate – A generous, enveloping texture is lifted by lively acidity that brings mineral tension, followed by a long, precise finish where freshness and complexity mingle.
Serve at 8–10°C in a champagne flute or white wine glass to reveal its full purity.
2016 vintage
A vintage marked by generous ripeness and rare balance, where freshness meets excellent aromatic concentration.
- Aging potential : Cellar for 10 to 15 years in a cool place (12–14°C), away from light, to allow its complexity to develop.
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