Bonnet Ponson Premier Cru Seconde Nature

Champagne Bonnet-Ponson, based in Chamery in the Montagne de Reims for five generations, embodies a family viticulture rooted in respect, certified organic since 2013. The Premier Cru Seconde Nature cuvée stands out with its complete lack of dosage (0 g/l), unveiling the raw, authentic expression of its chalky terroir. This unique blend combines 50% Pinot Meunier, 30% Pinot Noir, and 20% Chardonnay, fermented in stainless steel tanks and oak barrels, with 40% reserve wines adding depth.

On tasting, this champagne displays a luminous pale yellow hue and lively bubbles. The nose reveals fresh aromas of green apple, lemon, and white flowers, accented by chalky mineral notes. On the palate, it delivers a crisp attack, a taut texture, and a lingering saline finish reminiscent of wet stone. Ideal as an aperitif or paired with seafood, Bonnet-Ponson Premier Cru Seconde Nature captivates lovers of pure, natural champagnes with its vibrant character and finesse.