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Bordeaux
| Pomerol
Gazin 2010 Double Magnum 3L
The Château Gazin 2010 Double Magnum 3L, a fine wine from Pomerol, blends Merlot (86%), Cabernet Franc, and Cabernet Sauvignon. Its aromas of leather and truffle combine with a silky and mineral palate. To be enjoyed between 16 and 18°C, it pairs beautifully with game and aged cheeses after cellaring for 15 to 20 years.
Château Gazin
A historic estate in Pomerol, rooted in an exceptional terroir for generations, where the elegance of the wines reflects the heritage of a family know-how.
- Terroir: Gravelly and clay soils of Pomerol, in the heart of Bordeaux, imparting a powerful structure and a distinctive minerality to the wines.
- Vinification: Aging in oak barrels for a harmony between concentration and finesse, respecting the pure expression of Merlot.
Tasting notes for the wine Château Gazin 2010 Double Magnum
To the eye: A deep red robe with garnet reflections, a silky density and crystalline brilliance that heralds its complexity.
On the nose: Aromas of wild blackberry and fresh blackcurrant intertwine with notes of aged leather, licorice, and a saline hint of graphite, evoking the depth of the terroir.
On the palate: A velvety attack, supported by a lively acidity and a silky tannic structure, where flavors of black truffle and gentle spices unfold, leading to a long and mineral finish.
Serve between 16 and 18°C in a Bordeaux glass to fully release its aromas.
Vintage 2010
A vintage marked by optimal grape ripeness, yielding wines of rare concentration and great aromatic precision.
- Aging potential: To be cellared until 2035, or beyond, under optimal conditions (stable temperature between 12 and 14°C, controlled humidity).
Read more
A historic estate in Pomerol, rooted in an exceptional terroir for generations, where the elegance of the wines reflects the heritage of a family know-how.
- Terroir: Gravelly and clay soils of Pomerol, in the heart of Bordeaux, imparting a powerful structure and a distinctive minerality to the wines.
- Vinification: Aging in oak barrels for a harmony between concentration and finesse, respecting the pure expression of Merlot.
Tasting notes for the wine Château Gazin 2010 Double Magnum
To the eye: A deep red robe with garnet reflections, a silky density and crystalline brilliance that heralds its complexity.
On the nose: Aromas of wild blackberry and fresh blackcurrant intertwine with notes of aged leather, licorice, and a saline hint of graphite, evoking the depth of the terroir.
On the palate: A velvety attack, supported by a lively acidity and a silky tannic structure, where flavors of black truffle and gentle spices unfold, leading to a long and mineral finish.
Serve between 16 and 18°C in a Bordeaux glass to fully release its aromas.
Vintage 2010
A vintage marked by optimal grape ripeness, yielding wines of rare concentration and great aromatic precision.
- Aging potential: To be cellared until 2035, or beyond, under optimal conditions (stable temperature between 12 and 14°C, controlled humidity).
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