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Pascal Agrapart Grand Cru Expérience Blanc de Blancs Brut Nature 2020
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The Blanc de Blancs Grand Cru Brut Nature Expérience 2020 by Pascal Agrapart is born from the chalky soils of Avize. This biodynamic Chardonnay, aged in solera, offers notes of white flowers and stone fruits. Mineral and vibrant, it pairs with oysters and cheeses, and can be cellared for 5 to 10 years.
A family estate rooted at the heart of the Côte des Blancs, where Chardonnay flourishes on exceptional chalky soils.
- Terroir: 12 hectares spread across the Grands Crus of Avize, Oger, Cramant and Oiry, where limestone imprints its minerality on the wines.
- Vinification: a plot-by-plot approach and traditional methods, for champagnes of remarkable purity and tension.
Tasting notes for the wine Champagne Pascal Agrapart Grand Cru Expérience Blanc de Blancs Brut Nature 2020
To the eye: a pale golden robe of crystalline clarity, animated by a fine and persistent mousse, like liquid silk.
On the nose: notes of white flowers – hawthorn, acacia – intertwine with aromas of ripe stone fruits, a touch of toasted brioche and a subtle iodine salinity, the signature of great chalky terroirs.
On the palate: a silky and taut texture, carried by a lively acidity and a chalky minerality that structures a long, saline and remarkably precise finish.
Serve between 8 and 10°C, in a tall flute or a white wine glass to reveal its full complexity.
Vintage 2020
A vintage marked by generous maturity, balanced by the mineral freshness characteristic of the soils of the Côte des Blancs.
- Aging potential: 10 to 15 years, to be stored under optimal conditions (stable temperature, away from light).
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