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Marc Soyard La Cras Bougogne 2023 rouge
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Marc Soyard Bourgogne 2023 Red, from the limestone hillsides of Dijon. Biodynamic Pinot Noir with notes of red fruits, spices and chalky minerality. Aged in barrels, silky texture and saline finish. Perfect for 3-5 years of cellaring, with meats or aged cheeses.
Nestled on the hillsides of Plombières-lès-Dijon, this family estate embodies the alliance between Burgundian tradition and viticultural modernity.
- Terroir : The chalky and limestone soils of the Coteaux de Dijon, bathed in a continental climate, lend the wines a distinctive minerality and a natural elegance.
- Vinification : A biodynamic approach, manual harvesting and patient ageing in barrels reveal the purity of the Pinot Noir, without artifice.
To the eye: a deep ruby robe with garnet highlights, of a silky and luminous texture.
On the nose: aromas of morello cherry, wild blackberry and violet, lifted by a touch of liquorice and a subtle chalky salinity.
On the palate: a lively and precise attack, carried by silky tannins and a taut minerality, leading to a long and saline finish.
Serve between 14 and 16°C, in a Burgundy glass to bring out its complexity.
A vintage marked by a balanced maturity, where freshness and concentration come together in harmony.
- Ageing potential : To be kept for 5 to 8 years in a cool and humid cellar, away from light.
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