Machard de Gramont

Wines from Domaine Machard de Gramont: buy at the best price

Located in Prissey, a hamlet neighbouring Nuits-Saint-Georges, in the heart of the prestigious Côte de Nuits in Burgundy, Domaine Machard de Gramont is a family estate of around twenty hectares managed by Arnaud Machard de Gramont and his two sons Alban and Alexis. With an exceptional viticultural heritage stretching nearly 50 kilometres, from Chenôve south of Dijon to Puligny-Montrachet south of Beaune, the estate offers around ten appellations in the Côte de Nuits (Vosne-Romanée, Nuits-Saint-Georges, Gevrey-Chambertin, Chambolle-Musigny) and in the Côte de Beaune (Aloxe-Corton, Beaune, Chorey-lès-Beaune, Savigny-lès-Beaune, Pommard, Saint-Romain, Puligny-Montrachet). The 19th-century vaulted cellars add a heritage dimension to the estate's charm.

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Machard de Gramont Vosne Romanée 1er cru Les Gaudichots 2022
17 in stock
104747
Red
75cl
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Burgundy | Vosne Romanée 1er cru

Machard de Gramont Vosne Romanée 1er cru Les Gaudichots 2022

€360.00 inc-VAT per bottle
€300.00 ex-VAT

History of Domaine Machard de Gramont

The history of Domaine Machard de Gramont is intimately linked to that of an old Burgundian family deeply rooted in wine culture. Located in Premeaux-Prissey, a hamlet neighbouring Nuits-Saint-Georges, at the heart of the mythical Route des Grands Crus of the Côte de Nuits, the estate is today directed by Arnaud Machard de Gramont, who passionately perpetuates a long family winemaking tradition. Arnaud is now supported by his two sons Alban and Alexis, who form the new generation and ensure the continuity of the family's expertise.

The estate's headquarters, located at 5 rue Pique in Premeaux-Prissey, welcomes visitors in an exceptional setting: vaulted cellars built in the 19th century, whose magnificent arches create a striking architectural effect in the tasting rooms and ageing spaces. Over the decades, the viticultural heritage has gradually been built up through strategic acquisitions on the finest climates of the Côte d'Or, from the north (Chenôve, where the Bourgogne Pinot Noir Le Chapître is produced) to the south (as far as Puligny-Montrachet). This exceptional geographical reach, rare in Burgundy, gives the estate its unique signature: a true mosaic of terroirs between the Côte de Nuits and the Côte de Beaune, expressed with elegance and intensity.

Terroirs and Vineyards of Domaine Machard de Gramont

The vineyard of Domaine Machard de Gramont extends over approximately twenty hectares, spread across nearly 50 kilometres between Chenôve (to the south of Dijon) and Puligny-Montrachet (to the south of Beaune), covering the two most prestigious Côtes of Burgundy. In the Côte de Nuits, the estate cultivates plots in Vosne-Romanée, Nuits-Saint-Georges (Village, lieu-dit Les Hauts Poirets, Vieilles Vignes, 1er Cru), Gevrey-Chambertin (lieu-dit Pressonnier) and Chambolle-Musigny. In the Côte de Beaune, plots are found in Aloxe-Corton (Les Morais), Beaune (Les Epenotes, 1er Cru Aux Coucherias, 1er Cru Les Chouacheux), Chorey-lès-Beaune (Les Beaumonts), Savigny-lès-Beaune (Village, 1er Cru Les Guettes), Pommard (1er Cru Le Clos Blanc), Saint-Romain and Puligny-Montrachet (Les Houillères).

The soils, typically Burgundian in character, are predominantly clay-limestone, with marly-limestone nuances on the slopes of the great climates and more stony, calcareous soils on the Premier Crus. This diversity of terroirs gives Pinot Noir, the estate's principal grape variety, a remarkable range of expression, combining elegance and intensity. Chardonnay, planted on a few privileged plots (Nuits-Saint-Georges Les Creux Fraîche Eau, Puligny-Montrachet Les Houillères, Bourgogne), yields precise and mineral whites. The vines are tended with the utmost care, in keeping with Burgundian traditions. Harvesting is carried out by hand, a guarantee of optimal quality for the grapes entering the winery.

Winemaking at Domaine Machard de Gramont

In the cellar at Premeaux-Prissey, within the 19th-century vaulted cellars that give the estate its charm, Arnaud, Alban and Alexis Machard de Gramont apply a winemaking approach faithful to Burgundian traditions, passed down from generation to generation. For the reds, after sorting in the winery, Pinot Noir grapes are vinified in vats with a cold pre-fermentation maceration, followed by alcoholic fermentation conducted at controlled temperatures. Punch-downs and pump-overs are measured, in pursuit of the most delicate extraction, to preserve the purity of fruit and the aromatic elegance characteristic of the house style.

Ageing takes place in oak barrels for 12 to 18 months, with a measured proportion of new wood that varies according to the cuvée (higher for the Premier Crus and wines intended for ageing, more restrained for the regional and village appellations). For the whites, Chardonnay grapes are gently pressed, settled and then fermented in barrels, followed by ageing on fine lees with regular stirring, which adds volume, richness and aromatic complexity. Bottling then takes place at the estate, under the expert eye of Arnaud Machard de Gramont and his sons, in pursuit of a faithful expression of each climat.

The Cuvées of Domaine Machard de Gramont

The Bourgogne Chardonnay is the estate's entry-level white wine. A fresh and precise wine, defined by aromas of citrus, white flowers and white fruits, with a taut palate and a saline finish, ideal for discovering the house style at an excellent quality-to-price ratio.

The Nuits-Saint-Georges Les Creux Fraîche Eau Blanc is a great rarity: a Chardonnay produced in Nuits-Saint-Georges, an appellation devoted almost entirely to red wines. This confidential cuvée delivers a taut and mineral white wine, defined by precise aromas of white flowers and flint, in a highly singular style that has contributed to the estate's reputation.

The Puligny-Montrachet Les Houillères is a refined Chardonnay from village-level plots within the appellation that reigns supreme for white wines on the Côte de Beaune. A precise and elegant wine, defined by great aromatic finesse, an incisive mineral backbone and a long, persistent finish.

The Bourgogne Passetoutgrains is a traditional Burgundian cuvée, made from the characteristic blend of Pinot Noir and Gamay. A generous and approachable wine, defined by vibrant fruit, a fluid palate and a fresh finish, perfect for everyday dining.

The Bourgogne Pinot Noir is the estate's entry-level red wine. A supple and fruity wine, defined by aromas of cherry and raspberry, with a generous palate and fine tannins, faithful to the characteristic elegance of the house.

The Bourgogne Pinot Noir Le Chapître is an original single-plot cuvée, from the eponymous lieu-dit located in Chenôve, to the south of Dijon, one of the estate's most northerly terroirs. A lively and precise Pinot Noir, defined by aromatic freshness and a singular mineral signature.

The Bourgogne Pinot Noir La Vierge Romaine (sometimes labelled Domaine de la Vierge) is another single-plot cuvée, from a historic lieu-dit within the estate's heritage. A generous and fruity Pinot Noir, with a well-balanced texture and an aromatic finish on red fruits.

The Chorey-lès-Beaune Les Beaumonts is an elegant village cuvée from the eponymous lieu-dit. A supple Pinot Noir, defined by vibrant red fruit and a fine mineral backbone, ideal for discovering the appellation in an accessible and harmonious style.

The Savigny-lès-Beaune Village is a fruity and refined village Pinot Noir, with a silky palate and an aromatic finish characteristic of the appellation.

The Savigny-lès-Beaune 1er Cru Les Guettes is an emblematic Premier Cru of the estate. A more structured Pinot Noir, defined by a dense texture, complex aromas of ripe red fruits and gentle spices, supported by a fine tannic backbone and a persistent finish.

The Aloxe-Corton Les Morais is a village cuvée from the eponymous lieu-dit. A well-structured and deep Pinot Noir, defined by aromas of dark fruits, gentle spices and undergrowth, in the great structured tradition of the appellation at the foot of the Corton hill.

The Beaune Les Epenotes is a Pinot Noir from a little-known lieu-dit within the Beaune appellation. A supple, fruity wine, marked by notes of cherry and raspberry, offering great aromatic accessibility and real pleasure at the table.

The Beaune 1er Cru Aux Coucherias is an emblematic Premier Cru of Beaune. A fleshy and flavoursome Pinot Noir, with a dense texture, aromas of red and dark fruits and a well-balanced finish characteristic of the climat.

The Beaune 1er Cru Les Chouacheux is another Premier Cru of the Beaune appellation cultivated by the estate. A structured and deep wine, defined by complex aromas of dark fruits and spices, built for fine ageing.

The Pommard 1er Cru Le Clos Blanc is one of the estate's red jewels. A Pinot Noir from this renowned Premier Cru, with a light red robe showing tile-like hues, a powerful nose of red fruits (redcurrant, raspberry, cherry, cherry stone) with some earthy notes and dried leaves. A powerful palate typical of Pommard, remarkable harmony, a long and pleasant finish.

The Gevrey-Chambertin Pressonnier is a village cuvée from the lieu-dit Pressonnier. A powerful and complex Pinot Noir, defined by deep aromas of dark fruits, liquorice and noble spices, supported by a structured tannic backbone characteristic of the reigning red wine appellation of the Côte de Nuits.

The Nuits-Saint-Georges Village is a cuvée representative of the appellation where the estate is based. A structured and deep Pinot Noir, defined by aromas of ripe dark fruits, spices and undergrowth, supported by a firm tannic backbone characteristic of Nuits.

The Nuits-Saint-Georges Les Hauts Poirets is a single-plot cuvée from the eponymous lieu-dit. A precise and refined Pinot Noir, defined by vibrant fruit, notes of spice and a fine mineral backbone.

The Nuits-Saint-Georges Vieilles Vignes comes from the estate's oldest plots within the appellation. A deep and concentrated Pinot Noir, marked by a dense texture, complex aromas and a great capacity for ageing.

The Nuits-Saint-Georges 1er Cru is the estate's noble expression of the appellation. A fleshy and structured Pinot Noir, defined by complex aromas of dark fruits, spices and undergrowth, supported by a noble tannic backbone built for ageing.

The Vosne-Romanée is the village-level expression of Burgundy's most prestigious red wine village. A Pinot Noir of great breeding, defined by an aristocratic elegance, with aromas of black cherry, wild strawberry and undergrowth, on a fleshy and persistent palate.

The Chambolle-Musigny is a delicate and perfumed village cuvée. A floral and fruity Pinot Noir, defined by aromas of raspberry, rose and violet, on a silky and refined palate characteristic of the appellation.

The Saint-Romain is the estate's sole cuvée from this small appellation perched on the heights of the Côte de Beaune. A fresh and precise Pinot Noir, defined by pure fruit and a delicate mineral backbone, in an original and accessible style.

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