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Bordeaux
| Pauillac
Lynch Bages 1982
The Château Lynch-Bages 1982, Fifth Grand Cru Classé of Pauillac, born on the gravels of the left bank. Its aromas of blackcurrant, tobacco and pencil lead combine with a silky and mineral palate. Aged in barrels, it can be enjoyed until 2035, ideal with lamb or game.
Château Lynch-Bages
A family estate rooted in the terroir of Pauillac, where excellence and tradition shape wines of timeless elegance.
- Terroir : Gravelly soils of the Pauillac appellation, on the left bank of Bordeaux, conferring upon the wines a mineral structure and characteristic depth.
- Vinification : Rigorous methods, manual harvesting and barrel aging for cuvées that are both powerful and refined, defined by Cabernet Sauvignon.
A family estate rooted in the terroir of Pauillac, where excellence and tradition shape wines of timeless elegance.
- Terroir : Gravelly soils of the Pauillac appellation, on the left bank of Bordeaux, conferring upon the wines a mineral structure and characteristic depth.
- Vinification : Rigorous methods, manual harvesting and barrel aging for cuvées that are both powerful and refined, defined by Cabernet Sauvignon.
Tasting notes for Château Lynch-Bages Lynch Bages 1982
- To the eye : Garnet red robe with tawny highlights, of silky density and a brightness subtly veiled by the years.
- On the nose : Aromas of ripe blackcurrant, dried tobacco leaf, pencil lead and fresh mint, lifted by a saline touch and a hint of cedar.
- On the palate : Velvety attack, melted but still present tannins, with mineral tension and a long finish where sweet spices and undergrowth notes intertwine.
Serve at 16°C in a Bordeaux glass to release its full complexity.
Vintage 1982
A sunny and generous vintage, where the ripeness of the grapes gave rise to wines of rare concentration and remarkable harmony.
- Aging potential : This wine, already at its peak, can still be kept for 10 to 15 years under optimal conditions (stable temperature, controlled humidity).
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