Personalise your experience
Trapet Chambertin 2003
100% of our wines are in stock
Shipping under
48/72h
International shipping (our rates)
Ask a question /
Need help ?
+33(0)1 46 25 98 47 / email
The Chambertin Grand Cru 2003 from Domaine Trapet draws its strength from the clay-limestone soils of Gevrey-Chambertin. This Pinot Noir, with notes of dark fruit, leather and iron, captivates with its silky texture and minerality. To be enjoyed through 2020, it pairs beautifully with game and aged cheeses.
A family estate rooted at the heart of Gevrey-Chambertin, where the Burgundian heritage is passed down with exacting standards and respect for the terroir.
- Terroir : Clay-limestone soils in the Côte de Nuits, the cradle of Burgundy's most prestigious Grand Crus, shaping wines of rare mineral depth.
- Vinification : An organic approach and artisanal precision, producing cuvées that express the natural elegance of Pinot Noir and the purity of the terroir.
Tasting notes for Domaine Trapet Père et Fils Chambertin Grand Cru 2003
- Eye : Deep garnet-red robe with tawny highlights, of silky density and crystalline brilliance, revealing harmonious maturity.
- Nose : Aromas of black cherry and wild blackberry intertwine with notes of aged leather, liquorice and undergrowth, underlined by a saline touch and chalky minerality.
- Palate : A velvety attack, carried by lively acidity and a fine tannic structure, where flavors of candied fruit, gentle spices and a long finish unfold, marked by mineral tension and lingering salinity.
Serve between 16 and 18°C in a Burgundy glass to release its full complexity.
Vintage 2003
A vintage marked by intense summer heat, delivering powerful and generous wines while preserving the balance and freshness characteristic of the Chambertin terroir.
- Aging potential : To be enjoyed now or cellared through 2030 under optimal conditions (stable temperature, controlled humidity and away from light).
You might also like
Other Wines from the appellation Chambertin
