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Trévallon 2019
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Trévallon 2019, an IGP Alpilles cuvée, blends Syrah and Cabernet Sauvignon grown on clay-limestone terroir. Aged in large oak casks, it offers notes of ripe fruit, garrigue herbs and minerality. Structured and silky on the palate, with fine tannins and a lingering finish. Perfect with meats or Mediterranean dishes.
Nestled in the heart of the Alpilles, this family estate, run by the Dürrbach family, is passionate about revealing a unique terroir.
- Terroir: Stony clay-limestone soils of the Alpilles, bathed in Provençal light and surrounded by garrigue, shape wines with distinctive minerality.
- Winemaking: A minimalist approach, with natural fermentations and aging in large oak casks to preserve the purity of the fruit and the expression of place.
Tasting notes for Domaine de Trévallon Trévallon 2019
Appearance: Deep cherry red with violet highlights, silky depth and crystal clarity.
Nose: A bouquet of wild blackberry and black cherry, accented by thyme, rosemary and a saline touch evocative of Mediterranean winds.
Palate: Velvety texture supported by lively acidity and a chalky mineral backbone, with fine tannins and a long finish of lingering sweet spice and garrigue herbs.
Serve at 16–18°C in a Bordeaux-style red wine glass to release its full complexity.
2019 vintage
A vintage marked by heat and drought, in which the grapes achieved concentrated ripeness while retaining remarkable freshness.
- Aging potential: Enjoy through 2044; store under optimal conditions at a stable temperature, away from light.
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