Agrapart Extra Brut Grand Cru Blancs de Blancs Minéral 2019
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The Champagne Agrapart Extra Brut Grand Cru Blancs de Blancs Minéral 2019 from the estate Agrapart & Fils expresses the chalk of Avize and Cramant. Sourced from Chardonnay grown biodynamically, it reveals aromas of lemon zest and chalk, with a lively and mineral palate. Perfect with oysters and shellfish.
A family estate rooted in the heart of the Côte des Blancs, Agrapart & Fils has cultivated for four generations a legacy of precision and respect for terroir.
- Terroir: Pure chalk soils of the Grands Crus Avize and Cramant, where Chardonnay draws a chalky minerality and a saline tension.
- Winemaking: Fermentation in neutral oak barrels with indigenous yeasts, extended aging on lees for a pure and vibrant expression of the grape variety.
Tasting notes for the wine Agrapart & Fils Extra Brut Grand Cru Blancs de Blancs Minéral 2019
To the eye: A pale gold robe with green highlights, of a crystalline clarity, traversed by a stream of fine, persistent bubbles, like a trail of suspended chalk dust.
On the nose: First, aromas of lime zest and linden blossom, followed by a touch of tart green apple, then a mineral depth where flint and fresh shell mingle, all lifted by a subtle iodized salinity.
On the palate: A silky and taut texture, carried by a lively and precise acidity, where chalk dominates in a long saline and chalky finish, leaving an impression of purity and elegant tension.
Serve between 7 and 9°C in a universal glass to preserve its freshness and mineral brilliance.
Vintage 2019
A vintage marked by balanced maturity and preserved freshness, ideal for expressing the chalky minerality and saline tension characteristic of this champagne.
- Aging potential: To be stored until 2039 under optimal conditions (stable temperature, away from light and vibrations).