Coche Dury Meursault Les Rougeots 1999
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Domaine Coche-Dury’s Meursault Les Rougeots 1999 is an oak-aged Chardonnay from clay-limestone soils. Notes of toasted hazelnut, pear and lemon, with chalky minerality. A silky, buttery palate, freshness and a saline finish. Excellent with lobster or aged cheeses through 2035.
A family estate rooted in Meursault, where exacting standards and tradition shape wines of rare precision.
- Terroir: Clay-limestone soils of the Côte de Beaune, birthplace of Burgundy’s great Chardonnays, where each plot expresses a unique minerality.
- Winemaking: Artisanal methods and barrel aging for silky tension and complexity that emerges over time.
Tasting notes for Domaine Coche-Dury Meursault Les Rougeots 1999
Appearance – A golden color with green highlights and crystalline clarity, revealing a smooth texture and promising concentration.
Nose – Aromas of toasted hazelnut, ripe pear and candied lemon zest, accented by a saline touch and a hint of crème fraîche.
Palate – A rich, buttery opening, carried by lively acidity and chalky minerality, extending into a long, saline finish with taut elegance.
Serve between 12 and 14°C in a Burgundy glass to bring out its full complexity.
1999 Vintage
A generous vintage marked by ideal ripeness and preserved freshness, well suited to wines for aging.
- Aging potential: Drink through 2035; store in a cool cellar (12–14°C), away from light.
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