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Pierre Gerbais Grains de Celles Extra Brut V22 Rosé
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The Pierre Gerbais Grains de Celles Extra Brut Rosé 2022, born on the chalky hillsides of Celles-sur-Ource, blends Pinot Noir (55%), Chardonnay, and Pinot Blanc. Notes of red fruits, citrus, and brioche, with a taut and mineral bubble after 30 months on lees. Perfect with oysters or raw fish.
A family estate rooted in the chalky hillsides of Celles-sur-Ource, where three generations cultivate the art of Champagne with patience and precision.
- Terroir : Kimmeridgian soils of the Côte des Bar, where Pinot Noir, Chardonnay, and Pinot Blanc draw a saline minerality and a characteristic tension.
- Vinification : Traditional method and extended lees aging for cuvées of crystalline purity, reflecting the identity of the vintage.
Tasting notes for the wine Pierre Gerbais Grains de Celles Extra Brut Rosé V22
To the eye – A rosé robe with salmon-hued reflections, of a silky and luminous texture, like a veil of silk over a bed of chalk.
On the nose – First, fresh aromas of raspberry and wild strawberry, followed by a hint of candied citrus and a touch of buttery pastry, all underpinned by a chalky minerality and a subtle salinity.
On the palate – A lively and precise attack, where the tart tension embraces a velvety texture, carried by notes of crunchy red fruits and a long, saline, and elegant finish.
Serve between 7 and 8 °C in a Champagne flute to preserve its freshness and complexity.
Vintage 2022
A vintage marked by balanced ripeness and preserved freshness, offering a vibrant expression of the Côte des Bar terroir.
- Aging potential : To enjoy now or to keep for 5 to 7 years under optimal conditions (stable temperature, away from light).
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