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Robert Barbichon Les 4 Cépages
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Champagne Robert Barbichon Les 4 Cépages, from the Côte des Bar, unites four Champagne grape varieties. Aged in vats with a touch of oak, it charms with citrus aromas, creamy bubbles, and a mineral finish. Dosaged at 4.5 g/L, it pairs beautifully with seafood and can be kept for 3 to 5 years.
A family estate rooted in the Côte des Bar, where tradition meets the boldness of organic and biodynamic viticulture.
- Terroir : The chalky and clay-limestone soils of Gyé-sur-Seine, birthplace of an authentic, mineral Champagne.
- Winemaking : Precise blending and aging in vats and barrels produce lively, balanced cuvées.
Tasting notes for Champagne Robert Barbichon Les 4 Cépages
- Appearance : A golden color with pale highlights, silky clarity, and fine, persistent bubbles.
- On the nose : Aromas of white flowers and fresh citrus, followed by notes of crisp apple and toasted brioche, lifted by a saline, chalky touch.
- On the palate : A lively, precise opening, supported by creamy bubbles and mineral tension, leads to a long, elegant finish that combines freshness and depth.
Serve at 8–10 °C in a Champagne flute or white wine glass to bring out its aromas.
2021 vintage
A vintage marked by vibrant freshness, in which the balance between acidity and grape ripeness gives rise to a harmonious, expressive cuvée.
- Aging potential : Enjoy now or store for 3 to 5 years in a cool place away from light.
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