Guiborat

Champagne Guiborat wines: buy at the best price

At the heart of the prestigious Côte des Blancs, Domaine Champagne Guiborat embodies the excellence of Champenois craftsmanship. Founded in 1885, this family house, now led by Richard and Karine Fouquet, represents the quintessence of exceptional Champagne wines. With only 3 hectares of carefully selected vines from their 8 hectares, the estate produces rare cuvées, marked by remarkable finesse and a pure expression of the chalky terroir. Each bottle of Champagne Guiborat is an invitation to discover the elegance and complexity of the wines of this legendary region, ideal for enthusiasts wishing to purchase exceptional wines.

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Guiborat Le Mont Aigu Grand Cru Blanc de Blancs 2017
2 in stock
114478
White
75cl
Disgorged december 2023
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Champagne | Champagne Grand cru

Guiborat Le Mont Aigu Grand Cru Blanc de Blancs 2017

€87.00 inc-VAT per bottle
€72.50 ex-VAT

History of Champagne Guiborat

The history of Champagne Guiborat begins in 1885 in Cramant, a Grand Cru-classified village at the heart of the Côte des Blancs. For five generations, the Fouquet family has cultivated its vines with love and determination on exceptional terroirs. Richard Fouquet, who took over the reins of the estate in 1996 at the age of 21, embodies this passion inherited from his ancestors. Originally from the Paris region, he chose to return to Cramant to fulfill his childhood dream: to produce champagnes of unparalleled purity and authenticity. Together with his wife Karine, he has transformed the estate into an essential reference among the independent producers of Champagne.

Historically, the family sold a large portion of its grapes to the house of Laurent-Perrier, a loyal customer. However, Richard decided to reserve the finest plots to craft his own cuvées, reducing production to around 25,000 bottles per year. This bold approach, rare at the time, allowed Champagne Guiborat to distinguish itself with wines of exceptional quality, prized by connoisseurs and lovers of artisanal champagnes. Today, the estate combines tradition and modernity while remaining true to its family roots.

Terroirs and Vines of Champagne Guiborat

The Guiborat estate spans 8 hectares, located primarily in the Grand Cru-classified villages of Cramant, Chouilly and Oiry, along with a plot of pinot meunier in Mardeuil, near the Vallée de la Marne. Only 3 hectares, the finest in quality, are dedicated to producing the estate's cuvées, with the remainder sold to négociants such as Laurent-Perrier. These exceptional terroirs, nestled on the gentle slopes of the Côte des Blancs, rest on a soil of Campanian chalk formed more than 70 million years ago. This chalk, derived from the sediment of microscopic algae, lends the wines a distinctive minerality, characterized by a powdery finish and elegant tension.

The vines, aged between 30 and 70 years, are cultivated according to the principles of organic farming, without pesticides or insecticides, although the estate holds no official certification. Richard Fouquet favors natural treatments based on herbal teas and essential oils, resorting to chemical products only in cases of extreme weather conditions. This respectful approach guarantees grapes of exceptional quality, fully reflecting the identity of the terroir. The plots, carefully tended by hand, benefit from optimal drainage and ideal thermal regulation, thanks to the unique porosity of the chalk.

Winemaking at Champagne Guiborat

The winemaking philosophy of Champagne Guiborat is rooted in purity and the authentic expression of terroir. Each plot is vinified separately, primarily in stainless steel tanks, to preserve the freshness and minerality of the grapes. Richard Fouquet limits the use of oak to just 20% for certain cuvées, such as Prohibition, so as not to mask the natural characteristics of the fruit. Malolactic fermentation is generally avoided for the premium cuvées, such as Prisme and De Caurés à Mont Aigu, in order to preserve a lively acidity and elegant tension. The entry-level cuvée, Tethys, on the other hand, sometimes benefits from this fermentation to offer a rounder, more approachable texture.

The champagnes rest on lees in cellars carved into the chalk beneath the estate, where temperature and humidity conditions are ideal for optimal aging. The aging periods are generous: Tethys spends a minimum of 24 months on lees, while the other cuvées, such as Prisme, benefit from 40 to 44 months, or even longer for magnums. The dosage is kept very low, between 1.5 and 5 g/l, to enhance the purity and precision of the wines. This rigorous process, combined with meticulous viticulture, guarantees champagnes of exceptional finesse and complexity, perfect for enthusiasts wishing to purchase wines of impeccable quality.

The Cuvées of Champagne Guiborat

Champagne Guiborat offers a range of cuvées that embody the essence of the Côte des Blancs, each expressing a unique facet of its terroir. Here is a detailed overview of the estate's four iconic cuvées, available to purchase to enrich your cellar or elevate your tasting moments.

Tethys Grand Cru Extra Brut

The Tethys cuvée is the estate's entry-level offering, but there is nothing ordinary about it. Blended from four plots in Cramant, Chouilly and Oiry, this 100% chardonnay cuvée is vinified primarily in stainless steel tanks, with partial malolactic fermentation for a rounder texture. After 24 months on lees and 8 to 12 months post-disgorgement, Tethys reveals a pale straw color, fine bubbles and aromas of fresh fruit, yeast and pastry notes. On the palate, it seduces with its softness, roundness and minerality, with a light dosage of 1.5 g/l. Ideal for aperitifs or light dishes, Tethys is an accessible and elegant champagne, perfect for discovering the Guiborat style.

Prisme Grand Cru Extra Brut

Prisme is an exceptional cuvée, crafted from three plots of old vines in Cramant, Chouilly and Oiry. Without malolactic fermentation, this 100% chardonnay champagne is vinified 96% in stainless steel tanks, with a touch of neutral barrels, for maximum purity. After 44 months on lees and 12 months of post-disgorgement rest, Prisme reveals a shimmering color, energetic bubbles and aromas of white fruit, chalk and delicate flowers. On the palate, it impresses with its tension, chalky minerality and long, precise finish. With a dosage of 1.5 g/l, Prisme is a vibrant champagne, ideal for pairing with seafood or refined dishes. A benchmark for lovers of pure and expressive champagnes.

De Caurés à Mont Aigu Grand Cru Extra Brut

This prestigious cuvée comes from two iconic plots: Les Caurés (Chouilly, vines from 1946 and 1988) and Le Mont Aigu (Chouilly, vines from 1970 and 1979). Vinified entirely in stainless steel tanks, without malolactic fermentation and with a minimal dosage of 1.5 g/l, it embodies the elegance and purity of chardonnay. After 40 months on lees, this champagne offers notes of green apple, lemon and chalk, with an electric and precise palate. Its fine structure and length on the palate make it an ideal choice for special occasions or to accompany gastronomic dishes such as a noble fish or poultry in a light sauce.

Prohibition Pinot Meunier Non Dosé

Unique in the range, Prohibition is a 100% pinot meunier champagne from old vines in Mardeuil, near the Vallée de la Marne. Vinified with 20% neutral barrels and without dosage, this bold champagne reveals remarkable power and aromatic richness. After extended aging, it unveils aromas of white flowers, fresh herbs and red fruits, with a full, structured palate. Its chalky, mineral finish is a reminder of the region's unique terroir. Perfect for lovers of atypical champagnes, Prohibition pairs beautifully with spiced dishes or aged cheeses.

Champagne Guiborat is a story of passion, tradition and innovation, driven by Richard and Karine Fouquet. Their commitment to respectful viticulture and precise winemaking gives rise to champagnes of rare purity and elegance that capture the essence of the Côte des Blancs terroirs. Whether you are a wine enthusiast or a seasoned collector, the Tethys, Prisme, De Caurés à Mont Aigu and Prohibition cuvées offer an exceptional tasting experience, not to be missed. Buy these exceptional champagnes now at the best price and let yourself be won over by the art of Champagne Guiborat, an estate that combines the heritage of ancestral expertise with a modern vision of viticulture.

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