The wines of Champagne Ruppert Leroy: buy at the best price
The 4 ha Ruppert Leroy family estate, established in the Aube, in the south of Champagne (Côte des Bar), continues to draw attention with its single-vineyard champagnes of extreme precision. Bénédicte Ruppert and Emmanuel Leroy have experienced a spectacular rise since the Ruppert Leroy estate began producing champagnes under the name Champagne Ruppert Leroy in 2010, following the takeover of Bénédicte's parents' vines in 2009. The couple obtained organic certification in 2013 and then confirmed their conversion to biodynamics from 2014 onwards with the Demeter label.