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Leclerc Briant Abyss Brut 2019 Rosé
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From Champagne’s chalky soils, Leclerc Briant Abyss Brut Rosé 2019 blends Chardonnay and Pinot Noir. After aging on the lees and eleven months under the sea, it reveals red fruit, citrus and iodine aromas, enhanced by saline minerality. Ideal from 2026 with oily fish.
A Champagne house rooted in Épernay since 1955, Leclerc Briant combines historical heritage with biodynamic boldness to reinvent the art of champagne.
- Terroir : Champagne’s chalky limestone soils, the source of vibrant minerality and crystalline freshness.
- Winemaking : Traditional methods and innovative aging techniques—including underwater immersion—produce cuvées of remarkable purity and tension.
Tasting notes for Leclerc Briant Abyss Brut Rosé 2019
- Appearance : Rosé-colored with salmon highlights, a silky texture and fine, persistent bubbles.
- On the nose : First, notes of wild strawberry and tart raspberry, followed by a touch of candied citrus, then mineral depth mingling iodine, violet and a hint of roasted pistachio.
- On the palate : A lively, saline opening, carried by creamy bubbles and chalky tension, extends into a long, elegant finish with notes of biscuit and wild red berries.
Serve between 8 and 10 °C in a tulip-shaped champagne glass or a white wine glass.
2019 vintage
A vintage marked by balanced ripeness, where the grape varieties’ freshness combines with harmonious structure to produce wines of great precision.
- Aging potential : Enjoy through 2039, provided it is stored away from light and temperature fluctuations, ideally between 10 and 12 °C.
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