R Pouillon 1er Cru Solera
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The Champagne 1er Cru Solera from R. Pouillon & Fils draws its minerality from the chalky soils of Mareuil-sur-Aÿ. A blend of Chardonnay and Pinot Noir (1997–2020), this solera cuvée reveals notes of citrus, fennel and brioche. Lively and taut, it enhances seafood and can be cellared for a decade.
A family estate rooted in the chalky hillsides of Mareuil-sur-Aÿ, where the art of perpetual blending honors a Premier Cru terroir.
- Terroir: Clayey chalk soils of the Vallée de la Marne, classified Premier Cru – a mineral and saline signature.
- Vinification: Solera method since 1997, aging in oak foudres and small barrels for a timeless complexity.
Tasting notes for R. Pouillon & Fils 1er Cru Solera
To the eye – A golden robe with green highlights, of a silky texture and a fine, persistent effervescence.
On the nose – Candied orange zest, ripe Williams pear, roasted fennel seeds, warm brioche, lifted by a saline touch and a discreet Timut pepper.
On the palate – A lively and precise attack, carried by a chalky framework and a taut acidity; the substance, at once generous and elegant, unfolds into a long, saline finish evoking green tea and lime.
Serve between 10 and 12°C in a champagne flute or a white wine glass to reveal its complexity.
Non-vintage
A perpetual blend of 21 vintages (1997–2020), offering a timeless harmony between freshness and depth.
- Aging potential: To enjoy now or to keep 5 to 10 years in a cool cellar and away from light.
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