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Ausone 1988
The Château Ausone 1988, from the clay-limestone slopes of Saint-Émilion, is dominated by Cabernet Franc (55%). Aged in barrels, it offers aromas of red fruits, tobacco and cedar. Its balanced palate captivates with its fine tannins. Perfect with game or beef, to be enjoyed until 2040.
Château Ausone Nestled on the slopes of Saint-Émilion, this family estate embodies the excellence of a legendary terroir, shaped by centuries of expertise. - Terroir: Clay-limestone soils of the Saint-Émilion plateau, where the minerality of the astéries sublimes the historic grape varieties. - Vinification: Manual harvesting, aging in oak barrels and plot-by-plot vinification for a pure and precise expression of the terroir. Tasting notes for Château Ausone 1988 To the eye: A red garnet robe with tawny reflections, of a silky density and a brilliance subtly veiled by time. On the nose: First aromas of black cherries and candied raspberries, followed by notes of blond tobacco, damp undergrowth and a touch of cedar, all lifted by a chalky minerality and a saline hint. On the palate: A velvety yet taut texture, carried by a lively acidity and a persistent minerality, with a long and elegant finish where soft spices and melted tannins intertwine. Serve at 16-18°C in a Bordeaux glass to release its full complexity. Vintage 1988 A vintage marked by contrasting climatic conditions, where the rigor of the terroir allowed a rare elegance to be expressed despite the challenges. - Aging potential: To be enjoyed until 2040, to be stored in a cool cellar (12-14°C) away from light.
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