The Château Gazin 1982, a Pomerol wine, is born on Günzian gravels and blue clays. Composed of 90% Merlot, it reveals aromas of dark fruits, cedar and tobacco, aged 18 months in barrels (50% new). On the palate, silky and mineral, it pairs ideally with a truffle-studded beef tenderloin.
Château Gazin
A family estate rooted in the heart of Pomerol, where five generations of passion are passed down through wines of rare elegance.
- Terroir : Günzian gravels and blue clays, a unique soil that imparts a distinctive minerality and remarkable depth to the wines.
- Vinification : Manual harvesting, aged in oak barrels (50% new) for a precise and silky expression of the fruit.
A family estate rooted in the heart of Pomerol, where five generations of passion are passed down through wines of rare elegance.
- Terroir : Günzian gravels and blue clays, a unique soil that imparts a distinctive minerality and remarkable depth to the wines.
- Vinification : Manual harvesting, aged in oak barrels (50% new) for a precise and silky expression of the fruit.
Tasting notes for Château Gazin Gazin 1982
On the eye – A ruby robe with amber reflections, dense and luminous, revealing a velvety texture and harmonious maturity.
On the nose – A generous bouquet where candied dark fruits, seasoned cedar, a hint of blond tobacco and a subtle earthy note mingle, carried by a chalky minerality.
On the palate – A broad and rounded attack, where silky tannins envelop flavors of dark chocolate, wild blackberry and gentle spices, leading to a long, saline finish marked by elegant tension.
Serve at 16–18°C in a Bordeaux glass to release its full complexity.
Vintage 1982
A sun-drenched vintage, where the ripeness of the grapes gave birth to a wine of rare generosity, while retaining a well-balanced structure.
- Aging potential: Ready to drink now.
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124355
Gazin 1982 - PROMO -5% !
<div><p>The <strong>Château Gazin 1982</strong>, a <strong>Pomerol</strong> wine, is born on Günzian gravels and blue clays. Composed of 90% <strong>Merlot</strong>, it reveals aromas of dark fruits, cedar and tobacco, aged 18 months in barrels (50% new). On the palate, silky and mineral, it pairs ideally with a truffle-studded beef tenderloin.</p></div>
https://www.vinsetmillesimes.com/180167-home_default/gazin-1982.jpg
148.2
instock
156
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7.8
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