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Pétrus 2019 Magnum
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Sourced from the blue clay soils of Pomerol, the Pétrus 2019 Magnum reveals a dense and complex Merlot. Notes of blackberry, liquorice and flowers, aged in oak barrels, unite with a full and velvety palate. Perfect for cellaring until 2064, it accompanies noble dishes with refinement.
Nestled at the summit of the Pomerol plateau, this legendary estate has embodied Bordeaux excellence for generations, shaped by the passion of the Moueix family and an exceptional terroir.
- Terroir : Unique blue clay, the heart of the Pomerol appellation, conferring an unmatched mineral density and depth to the wines.
- Vinification : Meticulous crafting, ageing in selected oak barrels, for cuvées of rare elegance and precision.
Tasting notes for Pétrus 2019 Magnum
To the eye – A deep purple robe with garnet highlights, of silky density and crystalline brilliance, heralding a generous and refined character.
On the nose – An enchanting bouquet where ripe dark fruits (blackberry, blackcurrant), fresh violets, a touch of soft liquorice and a mineral hint reminiscent of the terroir's clay intertwine.
On the palate – A velvety, almost unctuous texture, carried by a lively acidity and a chalky minerality, with remarkably fine tannins and a finish of saline, persistent length.
Serve between 17 and 18 °C, in a Bordeaux glass to release its full complexity.
2019 Vintage
A sunny and balanced vintage, where concentration and freshness unite to offer a wine of rare harmony, built for ageing.
- Ageing potential : To be cellared until 2064 or beyond, under optimal conditions (stable temperature, controlled humidity and absence of light).
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