The Stéphane Bernaudeau Les Terres Blanches 2023, a Chenin Blanc from Anjou, reveals aromas of white fruits and a chalky minerality. This dry white wine, fresh and silky on the palate, pairs with fish and goat's cheeses. To be enjoyed now or within 2 to 4 years.
Domaine Stéphane Bernaudeau
A family domaine rooted in Anjou, where Chenin Blanc is expressed with rare precision, shaped by soils of slate and sand.
- Terroir: Slate and sand soils in Anjou, imparting a distinctive minerality and elegant tension to the wines.
- Winemaking: A minimalist approach, respectful of the fruit and the terroir, for cuvées of remarkable purity.
Tasting notes for Stéphane Bernaudeau Les Terres Blanches 2023
Appearance: Pale golden robe, of a crystalline clarity, revealing a silky texture and a mineral brilliance.
On the nose: Aromas of white flowers and green apple intertwine with notes of candied citrus, a touch of acacia honey, and a subtle chalky salinity.
On the palate: A lively and precise attack, carried by a taut acidity and a slaty minerality, leading to a long, saline finish of refined elegance.
Serve between 10 and 12°C, in a Burgundy-style white wine glass to reveal the wine's full complexity.
Vintage 2023
A vintage marked by a vibrant freshness and a balanced ripeness, reflecting the purity of the Anjou terroir.
- Aging potential: 5 to 8 years, to be stored in cool conditions and away from light.
Read more
A family domaine rooted in Anjou, where Chenin Blanc is expressed with rare precision, shaped by soils of slate and sand.
- Terroir: Slate and sand soils in Anjou, imparting a distinctive minerality and elegant tension to the wines.
- Winemaking: A minimalist approach, respectful of the fruit and the terroir, for cuvées of remarkable purity.
Tasting notes for Stéphane Bernaudeau Les Terres Blanches 2023
Appearance: Pale golden robe, of a crystalline clarity, revealing a silky texture and a mineral brilliance.
On the nose: Aromas of white flowers and green apple intertwine with notes of candied citrus, a touch of acacia honey, and a subtle chalky salinity.
On the palate: A lively and precise attack, carried by a taut acidity and a slaty minerality, leading to a long, saline finish of refined elegance.
Serve between 10 and 12°C, in a Burgundy-style white wine glass to reveal the wine's full complexity.
Vintage 2023
A vintage marked by a vibrant freshness and a balanced ripeness, reflecting the purity of the Anjou terroir.
- Aging potential: 5 to 8 years, to be stored in cool conditions and away from light.
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https://www.vinsetmillesimes.com/en/stephane-bernaudeau/127230-stephane-bernaudeau-les-terres-blanches-2023.html
127230
Stéphane Bernaudeau Les Terres Blanches 2023
<div><p>The <strong>Stéphane Bernaudeau Les Terres Blanches 2023</strong>, a <strong>Chenin Blanc</strong> from Anjou, reveals aromas of white fruits and a chalky minerality. This <strong>dry white wine</strong>, fresh and silky on the palate, pairs with fish and goat's cheeses. To be enjoyed now or within 2 to 4 years.</p></div>
https://www.vinsetmillesimes.com/185522-home_default/stephane-bernaudeau-les-terres-blanches-2023.jpg
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