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Château Ausone 1992 reveals the soul of the chalky soils of Saint-Émilion. This Cabernet Franc-dominant wine offers aromas of dark fruits and violet, enhanced by barrel aging. Its silky texture and freshness make it an ideal companion for game or cheese, to be enjoyed by 2030.
Château Ausone
A legendary estate rooted in the limestone hillsides of Saint-Émilion, where family heritage meets an uncompromising pursuit of precision.
- Terroir: clay-limestone soils and the steep slopes of Saint-Émilion Grand Cru, shaping wines of rare minerality and timeless elegance.
- Vinification: a meticulous approach, combining tradition and innovation, to reveal the purity of the fruit and the complexity of the emblematic grape varieties – Cabernet Franc and Merlot.
Tasting notes for Château Ausone 1992
To the eye: a garnet red robe with tiled reflections, of a silky density, betraying a harmonious maturity and a velvety structure.
On the nose: aromas of wild blackberry, faded violet and cedar unfold, followed by a touch of black truffle and a subtle chalky salinity, the hallmark of the greatest limestone terroirs.
On the palate: a smooth yet taut texture, carried by a lively acidity and a persistent minerality, ending on a long and spicy finish where liquorice and blonde tobacco intertwine.
Serve at 16–18°C in a Bordeaux glass to fully release its nuances.
Vintage 1992
A vintage marked by early ripeness and a delicate balance, where the coolness of the nights preserved the elegance of the tannins and the aromatic precision.
- Aging potential: to be enjoyed until 2030–2035, provided it is stored in a cool cellar (12–14°C) and away from light.
Read more
A legendary estate rooted in the limestone hillsides of Saint-Émilion, where family heritage meets an uncompromising pursuit of precision.
- Terroir: clay-limestone soils and the steep slopes of Saint-Émilion Grand Cru, shaping wines of rare minerality and timeless elegance.
- Vinification: a meticulous approach, combining tradition and innovation, to reveal the purity of the fruit and the complexity of the emblematic grape varieties – Cabernet Franc and Merlot.
Tasting notes for Château Ausone 1992
To the eye: a garnet red robe with tiled reflections, of a silky density, betraying a harmonious maturity and a velvety structure.
On the nose: aromas of wild blackberry, faded violet and cedar unfold, followed by a touch of black truffle and a subtle chalky salinity, the hallmark of the greatest limestone terroirs.
On the palate: a smooth yet taut texture, carried by a lively acidity and a persistent minerality, ending on a long and spicy finish where liquorice and blonde tobacco intertwine.
Serve at 16–18°C in a Bordeaux glass to fully release its nuances.
Vintage 1992
A vintage marked by early ripeness and a delicate balance, where the coolness of the nights preserved the elegance of the tannins and the aromatic precision.
- Aging potential: to be enjoyed until 2030–2035, provided it is stored in a cool cellar (12–14°C) and away from light.
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