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Haut Brion 2014
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Château Haut-Brion 2014, a jewel of Pessac-Léognan, from gravelly soils. This wine, blended from Merlot, Cabernet Sauvignon and Cabernet Franc, aged in new barrels, offers notes of blackcurrant and spices. Its silky, structured palate can be enjoyed until 2040. Perfect with game or aged cheeses.
Nestled in the heart of Pessac, this historic estate has embodied Bordeaux excellence since the 16th century. A family legacy and a perpetual pursuit of precision.
- Terroir: Deep gravels and gravelly soils of Pessac-Léognan, imparting a distinctive minerality and rare elegance to the wines.
- Vinification: Meticulous blending, aging in new oak barrels, for cuvées of remarkable tension and complexity.
Tasting notes for Château Haut-Brion Haut-Brion 2014
To the eye: a dark red robe with garnet reflections, dense and silky, revealing a generous substance and a crystalline brilliance.
On the nose: aromas of wild blackberry, candied blackcurrant and black liquorice intertwine, followed by a touch of cedar and a subtle chalky note, evoking the gravelly soils of the estate.
On the palate: a velvety texture, carried by a lively acidity and a saline minerality, while the tannins, fine and polished, extend into a finish of remarkable length.
Serve at 16-18°C in a Bordeaux glass to release its full complexity.
Vintage 2014
A vintage marked by balanced maturity and preserved freshness, offering a wine of harmonious structure and great precision.
- Aging potential: 15 to 20 years, to be stored under optimal conditions (stable temperature, controlled humidity).
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