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Bordeaux
| Pessac Léognan
Haut Brion 2017
The Château Haut-Brion 2017, a jewel of Pessac-Léognan, reveals a terroir of gravels on clay. A blend of Merlot, Cabernet Sauvignon and Cabernet Franc, it captivates with its aromas of dark fruits and spices. The palate, silky and mineral, pairs with roasted meats and cheeses after 3 hours of decanting.
Château Haut-Brion
Nestled in the heart of Pessac-Léognan, this historic estate has embodied Bordeaux excellence since the 16th century.
- Terroir : Deep gravels on clay and sand, a unique soil that imparts a distinctive minerality and rare elegance to the wines.
- Vinification : A meticulous approach, combining tradition and precision, to reveal the purity of the fruit and the complexity of the grape varieties.
Tasting notes for Château Haut-Brion Haut-Brion 2017
To the eye – A deep red robe with violet reflections, dense and silky, heralding a generous substance and a refined structure.
On the nose – First, a fruity freshness of black raspberry and kirsch, then deeper notes of liquorice, dark chocolate and star anise, lifted by a chalky touch and a subtle salinity.
On the palate – A broad and velvety texture, carried by finely grained tannins, a lively acidity and a persistent minerality, for a long and elegant finish.
Serve at 15.5°C in a Bordeaux glass to fully appreciate its complexity.
Vintage 2017
A vintage marked by a frosty spring, but saved by a hot and dry summer, offering a wine of surprising elegance and remarkable balance.
- Aging potential : 20 to 30 years, to be stored under optimal conditions (stable temperature, controlled humidity).
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Nestled in the heart of Pessac-Léognan, this historic estate has embodied Bordeaux excellence since the 16th century.
- Terroir : Deep gravels on clay and sand, a unique soil that imparts a distinctive minerality and rare elegance to the wines.
- Vinification : A meticulous approach, combining tradition and precision, to reveal the purity of the fruit and the complexity of the grape varieties.
Tasting notes for Château Haut-Brion Haut-Brion 2017
To the eye – A deep red robe with violet reflections, dense and silky, heralding a generous substance and a refined structure.
On the nose – First, a fruity freshness of black raspberry and kirsch, then deeper notes of liquorice, dark chocolate and star anise, lifted by a chalky touch and a subtle salinity.
On the palate – A broad and velvety texture, carried by finely grained tannins, a lively acidity and a persistent minerality, for a long and elegant finish.
Serve at 15.5°C in a Bordeaux glass to fully appreciate its complexity.
Vintage 2017
A vintage marked by a frosty spring, but saved by a hot and dry summer, offering a wine of surprising elegance and remarkable balance.
- Aging potential : 20 to 30 years, to be stored under optimal conditions (stable temperature, controlled humidity).
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