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Trapet Chapelle Chambertin 2010
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The Chapelle-Chambertin 2010 from Domaine Trapet reveals the chalky terroir of Gevrey-Chambertin. This Pinot Noir, aged 20 months in barrels, offers notes of red fruits, spices and a lively, silky palate. Perfect with game or refined dishes, it can be kept until 2035.
A family estate rooted at the heart of Gevrey-Chambertin, where the Burgundian heritage is passed down with passion from generation to generation.
- Terroir: Clay-limestone and marly soils of the Côte de Nuits, cradle of the Grands Crus, shaping wines of mineral precision and rare elegance.
- Vinification: Biodynamic approach, manual harvesting and barrel aging to reveal the purity of Pinot Noir without artifice.
Tasting notes for the wine Domaine Trapet Père et Fils Chapelle-Chambertin 2010
To the eye: Deep ruby robe with garnet highlights, a silky density and a crystalline brilliance.
On the nose: Aromas of black cherry and fresh morello cherry intertwine with notes of violet, damp undergrowth and gentle spices, lifted by a saline and chalky hint.
On the palate: Velvety and taut texture, carried by a lively acidity and a persistent minerality, for a long and harmonious finish where ripe fruits and earthy nuances intertwine.
Serve between 16 and 18°C in a Burgundy glass to enhance its complexity.
Vintage 2010
A vintage marked by perfect ripeness and preserved freshness, offering wines of great tension and beautiful depth.
- Aging potential: 25 years under optimal storage conditions (stable temperature, controlled hygrometry).
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