Ponsot Gevrey Chambertin Cuvée de l'Abeille 2006
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The Gevrey-Chambertin Cuvée de l'Abeille 2006, from Domaine Ponsot, expresses the limestone terroirs of Gevrey-Chambertin. This Pinot Noir combines dark fruits, spices and a chalky minerality, with a well-balanced palate. Perfect until 2030 with game or aged cheeses.
Nestled in the heart of Morey-Saint-Denis since 1872, Domaine Ponsot embodies five generations of exigence and fidelity to Burgundian terroir.
- Terroir: Clay-limestone soils of the Côte de Nuits, where Pinot Noir draws its minerality and elegance.
- Vinification: Traditional methods, barrel aging for a pure expression and a precise structure.
Tasting notes for Domaine Ponsot Gevrey-Chambertin Cuvée de l'Abeille 2006
To the eye: A garnet robe with tawny hues, of silky density and crystalline brilliance.
On the nose: Aromas of ripe morello cherry, wilted violet, damp undergrowth and licorice, lifted by a saline hint and a touch of aged leather.
On the palate: Velvety texture, fine and taut tannins, lively acidity carrying a chalky minerality, long and persistent finish on notes of truffle and gentle spices.
Serve at 16–18°C in a Burgundy glass to release its full complexity.
Vintage 2006
A vintage marked by balanced ripeness, where freshness and concentration blend harmoniously.
- Aging potential: To be enjoyed until 2030, stored in a cool cellar (12–14°C) away from light.
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