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Mouton Rothschild 1992
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From the gravelly soils of Pauillac, the Mouton Rothschild 1992 (Premier Cru Classé) captivates with its nose of blackcurrant, tobacco and vanilla. On the palate, it combines silky roundness and vivacity, with melted tannins. Perfect from today with duck breast or a cheese board.
Nestled at the heart of Pauillac, this legendary estate embodies the excellence of the great wines of Bordeaux, combining family tradition and artistic innovation.
- Terroir: Deep gravels and clay-limestone soils of the Pauillac appellation, shaping wines of noble structure and distinctive minerality.
- Vinification: A rigorous selection of grape varieties and ageing in oak barrels, for cuvées that are both powerful and of refined elegance.
Tasting notes for Château Mouton Rothschild Mouton Rothschild 1992
To the eye: A ruby red robe with deep reflections, of a silky density and a subtly velvety brilliance.
On the nose: Generous aromas of jammy blackcurrant intertwine with notes of smoky oak, gentle spices and a touch of liquorice, lifted by a discreet mineral salinity.
On the palate: A broad, fleshy texture unfolds with a precise acidity, carried by melted tannins and a long finish, where ripe fruits and roasted nuances intermingle.
Serve at 16–18 °C in a Bordeaux glass to reveal its full complexity.
Vintage 1992
A vintage marked by a balance between early maturity and freshness, offering a Mouton Rothschild that is both generous and approachable.
- Ageing potential: To be enjoyed through to 2025–2030, under optimal storage conditions (stable temperature, controlled humidity).
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