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Mouton Rothschild 1993
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The Château Mouton Rothschild 1993, a jewel of Pauillac, reveals aromas of blackcurrant, leather and caramel after ageing in oak barrels. Blended from Cabernet Sauvignon, Merlot and Cabernet Franc, its velvety, mineral palate pairs beautifully with game or truffles, to be enjoyed until 2025.
Nestled in the heart of Pauillac, this legendary estate has embodied Bordeaux excellence since the 19th century, combining family tradition with innovation.
- Terroir: Deep gravels and clay-limestone soils of the Médoc, shaping wines of noble structure and distinctive minerality.
- Vinification: A rigorous selection of grape varieties and ageing in French oak barrels for a pure and elegant expression of the terroir.
Tasting notes for Château Mouton Rothschild 1993
To the eye: A garnet red robe with slightly orange highlights, dense and luminous, revealing a silky maturity.
On the nose: Aromas of ripe blackcurrant intertwine with notes of aged leather, cold smoke and a subtle hint of caramel, all underlined by a chalky minerality.
On the palate: A broad and velvety texture, carried by precise acidity and melted tannins, leading to a long, saline finish marked by a taut elegance.
Serve at 16–18°C in a Bordeaux glass to reveal its full complexity.
Vintage 1993
A well-balanced vintage, marked by harmonious ripeness and a classic structure, true to the Pauillac style.
- Ageing potential: To be enjoyed until 2025, stored under optimal conditions (stable temperature, controlled humidity).
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