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Petit Mouton 2017
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Petit Mouton 2017 – Born on the gravels of Pauillac, this second wine from Château Mouton Rothschild combines blackcurrant, blackberry, and spices with a touch of oak. Lively freshness, silky tannins, and chalky minerality on the palate. To enjoy now or through 2030, with red meats and slow-cooked dishes.
A legendary estate rooted in the heart of Pauillac, where exacting standards and artistic boldness have intertwined for generations.
- Terroir : Deep gravels of the Left Bank, shaped by the oceanic climate, which impart a mineral structure and a uniquely elegant tannic quality to the wines.
- Vinification : A rigorous selection of plots, mastered oak aging, and a constant pursuit of purity — even for its secondary cuvées.
Tasting notes for Château Mouton Rothschild Petit Mouton 2017
To the eye – A deep ruby-red robe with garnet highlights, dense and luminous, heralding a generous and precise wine.
On the nose – First, aromas of fresh blackcurrant and wild blackberry, followed by notes of sweet liquorice, gentle spices, and a mineral touch reminiscent of graphite.
On the palate – A silky, ample texture, carried by a lively acidity and elegant tannins, with a long finish where flavors of dark fruits and a subtle chalky salinity unfold.
Serve between 16 and 18 °C, in a Bordeaux glass to release its full complexity.
Vintage 2017
A vintage marked by balanced ripeness, where freshness and concentration meet in perfect harmony.
- Aging potential : To be kept until 2030–2035 under optimal conditions (stable temperature, controlled humidity, and bottle stored on its side).
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